Catatan harian Bonafe

Catatan Pertama :

Bonafe’s first step was running a business without planning

Bonafe’s first year was a learning journey

Bonafe’s nowadays is still a learning journey

That’s why I’m pretty sure about Bonafe’s future

It will always be our “never stop” learning journey

The learning about how do i keep my business running

The journey about the way I spread my love

Through menu, hospitality and ambience

By choosing quality, clean, and delicious ingredients

I love food so damn much

Food is always there whenever and wherever

Food is always there when you’re alone or together

Food will always comforting your mood

Now I know whoever comes to Bonafe

I will always serve what you deserve